St. Croix Farm Inc.

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New Arrivals

These cuts are brand new! Some of these products might be available for a limited time only.

Petite Tenders (St. Croix Farm Inc.)

Petite tenders are second only to tenderloin filets in tenderness. They are not quite as lean as filet, thus they have great flavor.
1 Petite Tender | Approx 1 pound @ $16.00/pound = $16.00 + $0.00 Assembly
Coulotte Steak (St. Croix Farm Inc.)

Coulotte steak has minimal marbling. It lends itself well to marinating prior to cooking or a low, dry heat.
1 Coulotte steak | Approx 1 pound @ $12.00/pound = $12.00 + $0.00 Assembly
Top Sirloin Filet (St. Croix Farm Inc.)

Top Sirloin Filet is a boneless cut of the leanest, most tender part of the top sirloin. It has the delicious flavor you would expect from a top sirloin.
1 Top Sirloin Filet | Approx 1 pound @ $18.00/pound = $18.00 + $0.00 Assembly