| 1 London broil | Approx 1.5 pound @ $11.00/pound = $16.50 + $0.00 Assembly |
A London Broil is the first cut from the top round. It is a thick top round steak that should be marinated overnight before placing on the grill because it is very lean. It should be left pink inside and sliced thin across the grain for maximum taste and tenderness. It can also be dredged in flour, browned and slow roasted in a small amount of liquid for several hours until fork-tender.